If you’ve ever wondered how to cajole a French chef, or how to navigate your way through an extensive wine list in a French restaurant, then you now have a new resource to turn to. Flavors of Paris has recently launched a blog called “Off the Eaten Path”, about eating, drinking and living in Paris. Lisa Rankin, founder of the award-winning food tour company, has already seen her recent post ‘7 things only tourists do in French restaurants’ attract a lot of attention online. www.flavorsofparis.com
